Beetroot Salad - Try It Once, You'll Make It Forever!
Hello dear readers! Today we meet in our kitchen with a colorful and healthy recipe: Beetroot Salad! I am sure this salad will become the crown jewel of your tables. It will only take 15 minutes to prepare and will impress everyone with its taste. Come on, let's prepare this delicious salad together!
- 3 red beetroots
- 2 cloves of garlic (grated)
- 3 tablespoons of mayonnaise
- 6 tablespoons of ground walnuts
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
First, wash the beetroots thoroughly and boil them in water. Let them cool down and be patient, it's worth the wait!
Once the beetroots have cooled, peel them and grate them using the small side of the grater. Now things are getting exciting!
Add the grated garlic and mix well. The aromas are already starting to spread!
Finally, add the walnuts, salt, black pepper, and mayonnaise. Mix and place on your serving plate. Now it's time to make this beauty irresistible!
Beetroot Salad - Try It Once, You'll Make It Forever! Cooking Tips
You can adjust the amount of walnuts to your taste. Create a lighter alternative by using yogurt instead of mayonnaise.
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