Delicious Air Fryer Pumpkin Recipe
Hello dear readers! Today, we have a delightful pumpkin recipe that you can prepare in an air fryer. This recipe, with its slightly caramelized exterior and soft interior, is both healthy and very practical. You can also try it with the oven roasting option. If you're ready, let's get started!
- 5 cups of pumpkin (peeled and cut into 2.5 cm cubes)
- 1 tablespoon avocado oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
Alright, first peel the pumpkin and cut it into 2.5 cm cubes. Don't worry, this step is quite easy!
Mix the chopped pumpkin well with avocado oil and spices in a bowl. Now things are getting interesting!
Place the seasoned pumpkin nicely in the air fryer's basket. Make sure to arrange them in a single layer.
Set the fryer to 193°C and cook for about 18 minutes. Shake the basket occasionally to ensure even cooking.
Final touch! Check the taste and add a bit more salt or black pepper if needed. Enjoy your meal!
Delicious Air Fryer Pumpkin Recipe Cooking Tips
Using a sharp knife when peeling the pumpkin makes the task easier. Also, if you prefer the oven, you can bake it in a preheated oven at 200°C for about 25-30 minutes.
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