How to Make Delicious Gluten-Free Pumpkin Bread Recipe

How about bringing this beautiful autumn flavor into your kitchen? Gluten-free pumpkin bread is a great option not only for those who eat gluten-free but for everyone. Plus, it's quite practical to make! Let's fill your kitchen with the wonderful aromas of cinnamon and pumpkin. Believe me, this bread will add flavor to your tea times!

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Delicious Gluten-Free Pumpkin Bread Recipe
Prep
10 min
Cook
1 hr
Servings
1 Servings
Difficulty
Medium
Categories: Breakfast Items Gluten-Free Dishes Baked Goods Gluten-Free Bread Gluten Free
Delicious Gluten-Free Pumpkin Bread Recipe Ingredients 12items
  • 1 cup pureed pumpkin
  • 2 room temperature eggs
  • 1/3 cup avocado oil (or oil of your choice)
  • 1/3 cup almond milk
  • 1 1/4 cups gluten-free flour mix
  • 1/2 cup certified gluten-free oats
  • 3/4 cup granulated sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon pumpkin spice
How to Make Delicious Gluten-Free Pumpkin Bread Recipe 6steps
1

Preheat the oven to 180°C. Lightly grease your baking pan.

2

In a large bowl, whisk together the pumpkin puree, eggs, oil, and almond milk until the mixture is creamy.

3

In a medium bowl, combine the flour, oats, sugar, baking soda, baking powder, salt, cinnamon, and pumpkin spice.

4

Add the dry ingredients to the wet mixture and stir until smooth. Pour into the prepared pan.

5

If desired, sprinkle some oats on top.

6

Bake for 50-60 minutes, until it passes the toothpick test. Slice after cooling.

Delicious Gluten-Free Pumpkin Bread Recipe Cooking Tips

If you are preparing pumpkin puree at home, cook the pumpkins until they are very soft and then puree them. This will add a more intense flavor to your bread.

Nutrition Facts

/serving
155
kcal
2.0g
Protein
19.0g
Carbs
8.0g
Fat

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Frequently Asked Questions
How many calories in Delicious Gluten-Free Pumpkin Bread Recipe?
One serving of Delicious Gluten-Free Pumpkin Bread Recipe comes to about 155 calories, so it fits easily into a normal day. Protein: 2.0g. Carbohydrates: 19.0g. Fat: 8.0g.
How long does it take to make Delicious Gluten-Free Pumpkin Bread Recipe?
Start to finish, 1 hr 10 min is enough. Prep: 10 min. Cook: 1 hr. Serves 1.
What ingredients do I need for Delicious Gluten-Free Pumpkin Bread Recipe?
You need 12 ingredients, and most are probably already in your kitchen. Here they are: 1 cup pureed pumpkin, 2 room temperature eggs, 1/3 cup avocado oil (or oil of your choice), 1/3 cup almond milk, 1 1/4 cups gluten-free flour mix, 1/2 cup certified gluten-free oats, 3/4 cup granulated sugar, 1/2 teaspoon baking soda...
What diets is Delicious Gluten-Free Pumpkin Bread Recipe suitable for?
Yes — Delicious Gluten-Free Pumpkin Bread Recipe works for these diets: Gluten Free.
How to make Delicious Gluten-Free Pumpkin Bread Recipe?
It comes together in 6 steps, each one spelled out below. Difficulty level: Medium.

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B

Burcu Ş.

3 weeks ago

Tarifi denedim, mis gibi koktu ve tadı harikaydı! Ailem de bayıldı. 🎃

E

Ebru Ç.

3 weeks ago

Glutensiz un yerine badem unu kullansam olur mu, deneyen var mı?

M

Murat E.

3 weeks ago

Ekmek tam istediğim gibi nemli oldu, rafine şeker yerine bal ekledim, sonuç mükemmel!

E

Ebru C.

3 weeks ago

Biraz fazla tatlı geldi, sanırım şeker miktarını biraz azaltacağım bir dahakine.

G

Gizem Ş.

3 weeks ago

Tarif için teşekkürler, balkabağı bu kadar yakışırdı dedirtti. 😊

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