How to Make Easy Homemade Pizza Dough Recipe
Dear kitchen friends, today we will make a wonderful pizza dough at home together! Believe me, after trying this recipe, you won't want to buy pizza from outside. With just a few simple ingredients, you can make a pizza that smells amazing in your home. Let's get into the kitchen!
- 1.5 kg flour (high gluten content)
- 800 g water
- 200 g olive oil
- 5 g yeast
- 40 g salt
First, mix all the ingredients in a large bowl. Make sure every piece of flour meets the water well.
Knead the flour mixture well and bring it to a soft dough consistency. Cover the dough and let it rise for about 45 minutes. Don't worry, it's very easy!
Meanwhile, prepare the tomato sauce by mixing tomato puree, paste, salt, oil, and mint. Now we've reached the most enjoyable part!
Roll out the rested dough on the counter and let it rest for another half an hour. After resting, spread the tomato sauce on top. Decorate with your favorite ingredients and bake. Are you ready? Enjoy your meal!
Easy Homemade Pizza Dough Recipe Cooking Tips
Be patient when kneading the dough, give it some time to reach a nice consistency. Paying attention to the quality of the flour enhances the flavor of the dough. Also, you can vary the sauce according to your taste!
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Banu T.
2 weeks agoTarifi denedim, hemen kabardı, muhteşem oldu! Pizzacılar eline su dökemez. 😊
Filiz G.
2 weeks agoUn oranı tam geldi, kıvamı çok güzel oldu. Bir dahakine mısır unu da ekleyeceğim, daha çıtır olur gibi.
Banu B.
2 weeks agoTarif çok güzel ama fırın sıcaklığını düşük buldum, 220 derece daha iyi olabilir.
Volkan Z.
2 weeks agoSonuç harika oldu! Tuz miktarını biraz azalttım, bizim damak zevkimize daha uygun oldu.
Nilgün B.
2 weeks agoBu hamurla minik pizzalar yaptım, çocuklar bayıldı! Çok teşekkürler tarif için.
Nilgün M.
2 weeks agoBen instant maya yerine kuru maya kullandım, yine de çok güzel kabardı. Tavsiye ederim.
Buse S.
2 weeks agoEllerinize sağlık, hamurun yapısı çok iyi! Geceden yoğurup buzdolabında bekletsem olur mu?