How to Make Quick Olive Tapenade Recipe - Full of Flavor!

Hello dear food enthusiasts! Today, I'm sharing the olive tapenade recipe with you. When the magnificent taste of Kalamata olives meets capers and garlic, a truly delicious flavor emerges. This recipe can be a great appetizer or snack to serve to your special guests. Believe me, you'll want to try this taste with some bread on the side. If you're ready, let's start!

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Quick Olive Tapenade Recipe - Full of Flavor!
Prep
10 min
Servings
4 Servings
Difficulty
Medium
Categories: Vegan Recipes Appetizers Vegan Appetizers Vegan Soslar Vegan Gluten Free Lactose Free Mediterranean Diet Insulin Resistance Friendly
Quick Olive Tapenade Recipe - Full of Flavor! Ingredients 10items
  • 1 cup Kalamata Olives (160g, pitted)
  • 2 tablespoons Capers
  • 3 tablespoons Olive Oil
  • 1 teaspoon Red Wine Vinegar
  • 1/2 tablespoon Crushed Garlic
  • 1 tablespoon Lemon Juice
  • 2 tablespoons Fresh Parsley (Chopped)
  • 1/2 teaspoon Dried Oregano
  • 1/8 teaspoon Salt
  • 1/8 teaspoon Black Pepper
How to Make Quick Olive Tapenade Recipe - Full of Flavor! 2steps
1

Place all the ingredients in your food processor. Here we go, things are getting exciting!

2

Run the processor and ensure the mixture becomes a coarse puree. Don't forget to stop occasionally and scrape the sides so everything mixes well, but your puree remains coarse.

Quick Olive Tapenade Recipe - Full of Flavor! Cooking Tips

If you want the taste of the olives to be more pronounced, you can increase the amount of salt. Also, you can use fresh basil instead of fresh parsley. Believe me, it fits very well!

Nutrition Facts

/serving
147
kcal
1.0g
Protein
2.0g
Carbs
16.0g
Fat

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Frequently Asked Questions
How many calories in Quick Olive Tapenade Recipe - Full of Flavor!?
One serving of Quick Olive Tapenade Recipe - Full of Flavor! comes to about 147 calories, so it fits easily into a normal day. Protein: 1.0g. Carbohydrates: 2.0g. Fat: 16.0g.
How long does it take to make Quick Olive Tapenade Recipe - Full of Flavor!?
Start to finish, 10 min is enough. Prep: 10 min. Serves 4.
What ingredients do I need for Quick Olive Tapenade Recipe - Full of Flavor!?
You need 10 ingredients, and most are probably already in your kitchen. Here they are: 1 cup Kalamata Olives (160g, pitted), 2 tablespoons Capers, 3 tablespoons Olive Oil, 1 teaspoon Red Wine Vinegar, 1/2 tablespoon Crushed Garlic, 1 tablespoon Lemon Juice, 2 tablespoons Fresh Parsley (Chopped), 1/2 teaspoon Dried Oregano...
What diets is Quick Olive Tapenade Recipe - Full of Flavor! suitable for?
Yes — Quick Olive Tapenade Recipe - Full of Flavor! works for these diets: Vegan, Gluten Free, Lactose Free, Mediterranean Diet, Insulin Resistance Friendly.
How to make Quick Olive Tapenade Recipe - Full of Flavor!?
It comes together in 2 steps, each one spelled out below. Difficulty level: Medium.

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