Semolina Dessert with Syrup

Yes, if you, like me, can't say no to sweets, this semolina dessert with syrup is just for you! It's easy to make and tastes delicious. You should definitely try this recipe to make your time in the kitchen enjoyable. Especially if you have guests, this dessert will win their hearts! Let's get into the kitchen!

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Semolina Dessert with Syrup
Prep
20 min
Cook
1 hr
Servings
10 Servings
Difficulty
Medium
Categories: Desserts Quick Recipes Baked Goods Vegetarian
Semolina Dessert with Syrup Ingredients 12items
  • 9 tablespoons semolina
  • 9 tablespoons granulated sugar
  • 3 eggs
  • 1 tea glass yogurt
  • 1.5 cups flour
  • 1 cup milk
  • 1 packet baking powder
  • 1 packet vanilla
  • 1 tablespoon butter
  • 2 cups water
  • 2 cups granulated sugar
  • 1/2 lemon juice
How to Make Semolina Dessert with Syrup 8steps
1

First, beat 3 eggs, 9 tablespoons of granulated sugar, and 1 tea glass of yogurt in a deep bowl with a mixer until the sugar dissolves. Don't worry, it's very easy!

2

Then add 1 cup of milk and 1 packet of vanilla. Now we've reached the most enjoyable part!

3

Add 1.5 cups of sifted flour, 9 tablespoons of semolina, and 1 packet of baking powder in order and mix well. Are you ready?

4

Grease the baking dish with butter and smooth the top of the batter with a spatula after placing it in the mold.

5

Bake the dessert in a preheated oven at 175 degrees for about 35 minutes. Believe me, it will smell delicious!

6

Now let's move on to the syrup: Boil 2 cups of granulated sugar and 2 cups of water for about 10 minutes. Add 3-4 drops of lemon juice and remove the boiling syrup from the stove after 5 minutes, let it cool.

7

Pour the warm syrup over the hot dessert you took out of the oven. Wait about 10 minutes for it to absorb the syrup.

8

Then slice and serve. Enjoy your meal!

Semolina Dessert with Syrup Cooking Tips

Be a little patient while your dessert absorbs the syrup, believe me, it's worth the wait! You can add a different flavor by sprinkling some coconut on top.

Nutrition Facts

/serving
376
kcal

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Frequently Asked Questions
How many calories in Semolina Dessert with Syrup?
One serving of Semolina Dessert with Syrup comes to about 376 calories, so it fits easily into a normal day.
How long does it take to make Semolina Dessert with Syrup?
Start to finish, 1 hr 20 min is enough. Prep: 20 min. Cook: 1 hr. Serves 10.
What ingredients do I need for Semolina Dessert with Syrup?
You need 12 ingredients, and most are probably already in your kitchen. Here they are: 9 tablespoons semolina, 9 tablespoons granulated sugar, 3 eggs, 1 tea glass yogurt, 1.5 cups flour, 1 cup milk, 1 packet baking powder, 1 packet vanilla...
What diets is Semolina Dessert with Syrup suitable for?
Yes — Semolina Dessert with Syrup works for these diets: Vegetarian.
How to make Semolina Dessert with Syrup?
It comes together in 8 steps, each one spelled out below. Difficulty level: Medium.

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L

Leyla E.

3 weeks ago

Tarif çok pratik, tam ölçüyle yaptım ve herkes bayıldı! 😊

S

Serkan A.

3 weeks ago

Ben şerbeti biraz azalttım, bizim damak tadımıza daha uygun oldu.

F

Filiz Ö.

3 weeks ago

İrmik yerine tam buğday irmiği kullansam kıvamı bozar mı?

E

Esra E.

3 weeks ago

Şeker yerine bal ekledim, daha hafif ve lezzetli oldu.

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