How to Make Surprisingly Delicious Salmon Arugula Salad
Hello dear readers! Today we will be making a salmon arugula salad in our kitchens. The lightness of the fish and the sharp taste of the arugula come together to create a wonderful flavor. Moreover, this recipe is both practical and quite healthy. It will surprise your guests and reward yourself. Let's roll up our sleeves and embark on this flavor journey together!
- 2 slices of salmon fillet
- 1 teaspoon olive oil
- A pinch of salt
- A pinch of black pepper
- 1 teaspoon lemon juice
- 2 handfuls of fresh arugula
- 6–7 cherry tomatoes (halved)
- 1/2 cucumber (thinly sliced)
- 1/4 red onion (half-moon sliced, rubbed with salt)
- 2 tablespoons corn (optional)
- Half an avocado (sliced, optional)
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon mustard
- 1 teaspoon honey (optional)
- A pinch of salt & black pepper
First, rub your salmon slices with olive oil, lemon juice, salt, and black pepper. Don't worry, it's very easy!
Grill or bake your salmon slices lightly. Now we've reached the most enjoyable part!
Place arugula, cherry tomatoes, cucumber, red onion, corn, and avocado in a large bowl. Are you ready?
In a small bowl, whisk together olive oil, lemon juice, mustard, honey, salt, and black pepper. Our dressing is ready.
Pour the dressing over the salad ingredients and mix well. Now things are getting better!
After placing the salmon pieces on top, sprinkle with sesame seeds and serve. Enjoy your meal!
Surprisingly Delicious Salmon Arugula Salad Cooking Tips
If you want to try different flavors, you can use smoked trout. Or add some sweetness to your salad with pomegranate molasses. If you're looking for a diet-friendly alternative to salmon, grilled chicken breast or chickpeas/lentils would be great.
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Yorumlar 9
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Ahmet H.
3 weeks agoSomonun tazeliğiyle rokanın acılığı harika dengelenmiş, bayıldım! 🥗
Aslı E.
3 weeks agoAilece bayıldık, en kısa zamanda tekrar yapacağım. Sağlıklı ve pratik!
Leyla T.
3 weeks agoSalata yaparken limon yerine nar ekşisi kullandım, çok yakıştı.
Derya Ç.
3 weeks agoTarif güzel ama sos biraz daha az şekerli olsa daha iyi olurdu.
Çiğdem S.
3 weeks agoÇok pratik bir tarif, somonun böyle bir uyum yakalayacağını düşünmezdim.
Sibel G.
3 weeks agoRokayı fazla sevmem ama bu tarifte gerçekten hoşuma gitti. Somonun yağı dengeliyor.
Tuğçe S.
3 weeks agoBu tarife alternatif olarak somon yerine tavuk kullansam nasıl olur acaba?
Nilgün A.
3 weeks agoMalzemeler çok güzel ama sos biraz fazla tuzlu geldi, gelecek sefere daha az koyacağım.
Aylin Ö.
3 weeks agoYapılışı çok kolay, yanında taze ekmekle çok güzel gidiyor. Tavsiye ederim!