Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups

Dear dessert lovers, are you ready to create wonders in your kitchen? These easy and practical vegan chocolate cheesecake cups will brighten your day. This exquisite dessert, combining a chocolate cookie base and fresh raspberries, is ready in just 1 blender and 5 minutes! Believe me, once you try it, you won't be able to resist. A great option to surprise your guests!

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Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups
Prep
5 dk
Servings
4 Servings
Difficulty
Medium
Categories: Desserts Vegan Recipes Quick Recipes Vegan
Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups Ingredients 8 items
  • 1 heaping cup Oreo-style cookies
  • 1 ½ cups raw cashews
  • 3/4-1 cup plain, unsweetened coconut yogurt
  • 1/3 cup maple syrup
  • 2-3 teaspoons lemon juice
  • 1/8 heaping teaspoon sea salt
  • 1/2 cup dark chocolate chips, melted
  • Fresh raspberries
How to Make Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups 7 steps
1

If you're making raspberry compote, start immediately and set aside.

2

For the base, place the cookies in a blender and process until they resemble flour.

3

Divide the cookie crumbs evenly into jars, about 2-3 tablespoons each.

4

For the cheesecake mixture, melt the chocolate and add cashews, coconut yogurt, maple syrup, lemon juice, and salt to the blender.

5

Blend until smooth. Add chocolate if needed.

6

Pour the cheesecake mixture over the cookie base in the jars.

7

Serve chilled at room temperature or from the refrigerator, garnished with fresh raspberries.

Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups Cooking Tips

If you prefer it sweeter, you can increase the maple syrup. If you're having trouble with the cheesecake mixture in the blender, add a bit more coconut yogurt. You can also use other fruits you like instead of fresh raspberries, believe me, it will be delicious!

Nutrition Facts

/serving
334
kcal
6.8g
Protein
29.3g
Carbs
25.9g
Fat

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Frequently Asked Questions
How many calories in Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups?
Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups recipe contains 334 calories per serving. Protein: 6.8g. Carbohydrates: 29.3g. Fat: 25.9g.
How long does it take to make Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups?
Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups takes 5 dk in total to prepare. Prep: 5 dk. Serves 4.
What ingredients do I need for Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups?
Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups recipe requires 8 ingredients. Main ingredients: 1 heaping cup Oreo-style cookies, 1 ½ cups raw cashews, 3/4-1 cup plain, unsweetened coconut yogurt, 1/3 cup maple syrup, 2-3 teaspoons lemon juice, 1/8 heaping teaspoon sea salt, 1/2 cup dark chocolate chips, melted, Fresh raspberries.
What diets is Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups suitable for?
Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups recipe is suitable for the following diets: Vegan.
How to make Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups?
Try It, It Will Be Your Favorite: Vegan Chocolate Cheesecake Cups recipe is prepared in 7 steps. Difficulty level: Medium.

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