How to Make One-Pan Mexican Rice to Dazzle Your Guests

Hello dear kitchen friends! Today, I want to share with you a wonderful Mexican Rice recipe that appeals to both the eyes and the palate. This recipe, which you can easily prepare in one pan, will brighten up your table. With the colorful dance of black beans and corn, you'll add a whole new vibe to your rice. This recipe, which you can serve as both a main and side dish, will also win hearts for being vegan-friendly. Let's get to the kitchen!

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One-Pan Mexican Rice to Dazzle Your Guests
Prep
20 min
Cook
40 min
Servings
4 Servings
Difficulty
Medium
Categories: Main Dishes Vegan Recipes Mexican Cuisine Vegan Gluten Free
One-Pan Mexican Rice to Dazzle Your Guests Ingredients 17items
  • 1 cup white rice (raw)
  • 1 (425 g) can black beans (rinsed and drained)
  • 1 (425 g) can corn (rinsed and drained)
  • 1/2 medium onion (chopped)
  • 3 cloves garlic (finely chopped)
  • 1 cup red bell pepper (chopped)
  • 1 cup zucchini (chopped)
  • 1 cup black olives (sliced)
  • 1 cup canned coconut milk
  • 1 cup tomato puree
  • 1 cup water
  • 1 teaspoon salt
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • Black pepper (to taste)
  • Vegan cheese sauce (homemade or store-bought)
  • Cilantro or parsley for garnish
How to Make One-Pan Mexican Rice to Dazzle Your Guests 3steps
1

Hello! First, preheat the oven to 200°C. Meanwhile, rinse and drain the beans and corn thoroughly. Chop the onion, bell pepper, and zucchini into cubes. Slice the olives and finely chop the garlic. Let's make things beautiful!

2

Place all these wonderful ingredients in a casserole dish. Mix well to ensure the rice absorbs all the flavors evenly. Cover and bake for 40 minutes, until the rice is tender. Don't worry, it's very easy!

3

When your rice is ready, pour vegan cheese sauce over it and garnish with fresh cilantro or parsley. That's it, enjoy your meal!

One-Pan Mexican Rice to Dazzle Your Guests Cooking Tips

If you want your rice to be more aromatic, you can increase the spices a bit. Also, consider adding avocado slices on the side; they pair wonderfully!

Nutrition Facts

/serving
221
kcal
6.0g
Protein
34.0g
Carbs
5.0g
Fat

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Frequently Asked Questions
How many calories in One-Pan Mexican Rice to Dazzle Your Guests?
One serving of One-Pan Mexican Rice to Dazzle Your Guests comes to about 221 calories, so it fits easily into a normal day. Protein: 6.0g. Carbohydrates: 34.0g. Fat: 5.0g.
How long does it take to make One-Pan Mexican Rice to Dazzle Your Guests?
Start to finish, 1 hr is enough. Prep: 20 min. Cook: 40 min. Serves 4.
What ingredients do I need for One-Pan Mexican Rice to Dazzle Your Guests?
You need 17 ingredients, and most are probably already in your kitchen. Here they are: 1 cup white rice (raw), 1 (425 g) can black beans (rinsed and drained), 1 (425 g) can corn (rinsed and drained), 1/2 medium onion (chopped), 3 cloves garlic (finely chopped), 1 cup red bell pepper (chopped), 1 cup zucchini (chopped), 1 cup black olives (sliced)...
What diets is One-Pan Mexican Rice to Dazzle Your Guests suitable for?
Yes — One-Pan Mexican Rice to Dazzle Your Guests works for these diets: Vegan, Gluten Free.
How to make One-Pan Mexican Rice to Dazzle Your Guests?
It comes together in 3 steps, each one spelled out below. Difficulty level: Medium.

Yorumlar 7

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H

Hande A.

3 weeks ago

Tarif harika, tam bir lezzet patlaması! Ancak ben biraz acı sevdiğim için pul biber ekledim, enfes oldu. 🌶️

S

Sema B.

3 weeks ago

Ailece çok sevdik! Tek tavada hazırlanması inanılmaz pratik. Bir dahaki sefere biraz daha mısır ekleyeceğim sanırım.

B

Burcu H.

3 weeks ago

Kırmızı biber yerine yeşil biber kullandım, renkleri harika oldu! Herkese tavsiye ederim.

P

Pınar E.

3 weeks ago

Tarif güzel ama bana biraz fazla yoğun geldi. Belki biraz daha az fasulye koysam daha iyi olabilir.

B

Burcu Ş.

3 weeks ago

Baharat miktarını artırdım ve karabiber ekledim, sonuç mükemmel! Misafirlerim tarif istedi. 😊

T

Tuğçe Z.

3 weeks ago

Tavsiye üzerine denedim, kolay ve çok lezzetli oldu. Tavuk parçaları ekleyerek daha doyurucu yaptım.

C

Canan D.

3 weeks ago

Pirinç yerine bulgur kullansam yapısı bozulur mu acaba? Deneyen var mı?

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