The Delicious Scent of Autumn: Pumpkin Baked Oatmeal

Let's bring the warm atmosphere of autumn into your kitchens! Pumpkin Baked Oatmeal is perfect for those who want a sweet start to their mornings. It's both nutritious and very easy to make. Believe me, this delicious and filling breakfast will ensure a great start to your day. This recipe, which you can prepare in advance and quickly enjoy in the mornings, is a candidate to be the star of your kitchen!

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The Delicious Scent of Autumn: Pumpkin Baked Oatmeal
Prep
10 dk
Cook
40 dk
Servings
4 Servings
Difficulty
Medium
Categories: Breakfast Items Desserts Protein Recipes Quick Recipes Baked Goods Vegetarian Vejetaryen
The Delicious Scent of Autumn: Pumpkin Baked Oatmeal Ingredients 11 items
  • 1 can of 425 grams pumpkin puree
  • 1 cup plain non-fat Greek yogurt (250 g)
  • ¼ cup milk (or milk alternative)
  • ¼ cup maple syrup
  • ¼ cup coconut sugar (45 g)
  • 2 large eggs
  • 2 teaspoons pumpkin spice
  • 1 teaspoon vanilla extract
  • ¼ teaspoon sea salt
  • 2 cups old-fashioned oats (235 g)
  • 1 teaspoon baking powder
How to Make The Delicious Scent of Autumn: Pumpkin Baked Oatmeal 4 steps
1

Preheat the oven to 175 degrees. Grease a 23x23 cm baking dish with cooking spray and set aside. Let's go, this is child's play!

2

In a large mixing bowl, combine all the ingredients except the oats and baking powder. Now things are getting good, whisk until you get a great mixture.

3

Add the oats to the bowl and sprinkle the baking powder on top. Stir with a silicone spatula to ensure the baking powder is evenly distributed.

4

Transfer the oat mixture to the baking dish and place it in the preheated oven. Bake for 35-45 minutes. Don't worry, it's very easy! Remove from the oven and let cool for 15 minutes. Enjoy your meal!

The Delicious Scent of Autumn: Pumpkin Baked Oatmeal Cooking Tips

The key to this recipe is to thoroughly mix the pumpkin puree and spices. A small suggestion, try adding some walnuts on top, it turns out really amazing!

Nutrition Facts

/serving
156
kcal
7.0g
Protein
27.0g
Carbs
3.0g
Fat

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Frequently Asked Questions
How many calories in The Delicious Scent of Autumn: Pumpkin Baked Oatmeal?
The Delicious Scent of Autumn: Pumpkin Baked Oatmeal recipe contains 156 calories per serving. Protein: 7.0g. Carbohydrates: 27.0g. Fat: 3.0g.
How long does it take to make The Delicious Scent of Autumn: Pumpkin Baked Oatmeal?
The Delicious Scent of Autumn: Pumpkin Baked Oatmeal takes 50 dk in total to prepare. Prep: 10 dk. Cook: 40 dk. Serves 4.
What ingredients do I need for The Delicious Scent of Autumn: Pumpkin Baked Oatmeal?
The Delicious Scent of Autumn: Pumpkin Baked Oatmeal recipe requires 11 ingredients. Main ingredients: 1 can of 425 grams pumpkin puree, 1 cup plain non-fat Greek yogurt (250 g), ¼ cup milk (or milk alternative), ¼ cup maple syrup, ¼ cup coconut sugar (45 g), 2 large eggs, 2 teaspoons pumpkin spice, 1 teaspoon vanilla extract...
What diets is The Delicious Scent of Autumn: Pumpkin Baked Oatmeal suitable for?
The Delicious Scent of Autumn: Pumpkin Baked Oatmeal recipe is suitable for the following diets: Vejetaryen.
How to make The Delicious Scent of Autumn: Pumpkin Baked Oatmeal?
The Delicious Scent of Autumn: Pumpkin Baked Oatmeal recipe is prepared in 4 steps. Difficulty level: Medium.

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