How to Make Vegan Köfte - A Flavorful Experience

Hello dear food enthusiasts! How about making a delicious vegan köfte in our kitchen today? Believe me, with this recipe, you'll add flavor and health to your tables. These köftes, created from the combination of chickpeas and walnuts, will offer an experience you won't get enough of. Additionally, our köftes, which perfectly maintain their shape in sauces, will appeal to both the eye and the palate. Let's get started with our recipe!

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Published: · Updated: · 155 views
4.3 (7)
Vegan Köfte - A Flavorful Experience
Prep
20 min
Cook
30 min
Servings
4 Servings
Difficulty
Medium
Categories: Snacks Vegan Recipes Protein Recipes Tofu Recipes Vegan
Vegan Köfte - A Flavorful Experience Ingredients 19items
  • 1 cup walnuts (100g)
  • 1 can chickpeas (drained)
  • 1 medium onion (finely chopped)
  • 2 cloves garlic (crushed)
  • 1/4 cup nutritional yeast flakes (15g)
  • 2 tablespoons soy sauce
  • 1/2 cup tomato paste (130g)
  • 1 teaspoon hoisin sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/4 teaspoon cumin
  • 1/4 teaspoon ground coriander
  • 1/2 teaspoon dried thyme
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon liquid smoke
  • 3/4 cup vegetable broth (180ml)
  • 1 1/2 cups vital wheat gluten (225g)
  • Olive oil (optional, for brushing)
How to Make Vegan Köfte - A Flavorful Experience 8steps
1

First, process the walnuts into crumbs in a food processor. Then transfer to a bowl and set aside.

2

Add the chickpeas, chopped onion, crushed garlic, and other ingredients to the food processor. Blend until smooth.

3

Transfer the mixture to a mixing bowl and add the walnut crumbs. Mix well.

4

Add the vital wheat gluten and mix until the mixture thickens. Be careful not to overmix.

5

Preheat the oven to 180°C.

6

Take a heaping tablespoon of the mixture and form balls. Aim to make about 30 köftes.

7

Place the köftes on a baking sheet lined with parchment paper.

8

Brush the köftes with olive oil (if desired) and bake for 15 minutes on each side.

Vegan Köfte - A Flavorful Experience Cooking Tips

To make the köftes crispier, you can drizzle some olive oil on them before baking. This recipe pairs wonderfully with sauces, especially I recommend trying it with tomato sauce.

Nutrition Facts

/serving
69
kcal
6.0g
Protein
5.0g
Carbs
3.0g
Fat

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Frequently Asked Questions
How many calories in Vegan Köfte - A Flavorful Experience?
One serving of Vegan Köfte - A Flavorful Experience comes to about 69 calories, so it fits easily into a normal day. Protein: 6.0g. Carbohydrates: 5.0g. Fat: 3.0g.
How long does it take to make Vegan Köfte - A Flavorful Experience?
Start to finish, 50 min is enough. Prep: 20 min. Cook: 30 min. Serves 4.
What ingredients do I need for Vegan Köfte - A Flavorful Experience?
You need 19 ingredients, and most are probably already in your kitchen. Here they are: 1 cup walnuts (100g), 1 can chickpeas (drained), 1 medium onion (finely chopped), 2 cloves garlic (crushed), 1/4 cup nutritional yeast flakes (15g), 2 tablespoons soy sauce, 1/2 cup tomato paste (130g), 1 teaspoon hoisin sauce...
What diets is Vegan Köfte - A Flavorful Experience suitable for?
Yes — Vegan Köfte - A Flavorful Experience works for these diets: Vegan.
How to make Vegan Köfte - A Flavorful Experience?
It comes together in 8 steps, each one spelled out below. Difficulty level: Medium.

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D

Derya Y.

3 weeks ago

Tarifi denedim, harika oldu! Özellikle nohut kullanımı çok iyi fikir. 😊

N

Nur H.

3 weeks ago

Rendelediğim havuç yerine kabak kullandım, daha sulu ve lezzetli oldu.

M

Merve Ö.

3 weeks ago

Baharatı biraz fazla geldi ama damak zevkine göre ayarlamak lazım. Yoksa gerçekten güzel bir tarif!

S

Sibel T.

3 weeks ago

Acaba nohut yerine mercimek koysak olur mu? Deneyen var mı? 🤔

C

Canan B.

3 weeks ago

Eşim vegan değil ama bu tarifle yaptığım köfteyi çok beğendi, teşekkürler!

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