Festive Vegan Cheese Roll Feast | Clean Recipes

Hello dear kitchen friends! Today, I want to share a recipe that will add color to your festive tables: Festive Vegan Cheese Roll! This delight, coated with crispy walnuts and fresh herbs, creates a flavor feast when served with crackers and vegetables. Moreover, this recipe offers gluten-free, soy-free, and nut-free options. So, there's an alternative for everyone's taste. How about stepping into the kitchen and making this delicious treat together?

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Festive Vegan Cheese Roll Feast | Clean Recipes
Prep
20 dk
Cook
10 dk
Servings
4 Servings
Difficulty
Medium
Categories: Dinner Vegan Recipes Appetizers Vegetarian Vegan Gluten-Free Recipes Vegan Glutensiz
Festive Vegan Cheese Roll Feast | Clean Recipes Ingredients 21 items
  • 1 cup raw cashews (soaked for at least 15 minutes)
  • 2 teaspoons tapioca starch
  • 1 teaspoon flour (tapioca starch for gluten-free)
  • ¾ teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon nutritional yeast
  • 1½ tablespoons lemon juice
  • 1 teaspoon white miso
  • ½ teaspoon tomato paste
  • ¼ teaspoon dried sage
  • ½ teaspoon dried basil
  • ¼ to ½ teaspoon dried thyme
  • 1 tablespoon olive oil
  • 1 cup water
  • ¼ cup pecans
  • 2-3 stalks green onion
  • 3-4 sprigs fresh thyme
  • a handful of fresh basil
  • ½ teaspoon paprika
  • ½ teaspoon red pepper flakes
How to Make Festive Vegan Cheese Roll Feast | Clean Recipes 5 steps
1

Soak and drain the cashews. Blend all cheese ingredients in a blender, let it sit for a while, then blend again. Ensure it is creamy.

2

Cook the mixture in a pan over medium heat. Stir until bubbles form and it thickens. Let it cool for 10-15 minutes.

3

Shape the cheese mixture into a log and let it firm up in the refrigerator for 30 minutes.

4

Toast the nuts, chop them, and mix with fresh herbs. Add the spices.

5

Roll the cheese in the nut-herb mixture to coat and serve.

Festive Vegan Cheese Roll Feast | Clean Recipes Cooking Tips

Soaking cashews in advance is important for a creamy texture. You can vary the fresh herbs according to your taste.

Nutrition Facts

/serving
138
kcal
4.0g
Protein
7.0g
Carbs
11.0g
Fat

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Frequently Asked Questions
How many calories in Festive Vegan Cheese Roll Feast | Clean Recipes?
Festive Vegan Cheese Roll Feast | Clean Recipes recipe contains 138 calories per serving. Protein: 4.0g. Carbohydrates: 7.0g. Fat: 11.0g.
How long does it take to make Festive Vegan Cheese Roll Feast | Clean Recipes?
Festive Vegan Cheese Roll Feast | Clean Recipes takes 30 dk in total to prepare. Prep: 20 dk. Cook: 10 dk. Serves 4.
What ingredients do I need for Festive Vegan Cheese Roll Feast | Clean Recipes?
Festive Vegan Cheese Roll Feast | Clean Recipes recipe requires 21 ingredients. Main ingredients: 1 cup raw cashews (soaked for at least 15 minutes), 2 teaspoons tapioca starch, 1 teaspoon flour (tapioca starch for gluten-free), ¾ teaspoon salt, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 tablespoon nutritional yeast, 1½ tablespoons lemon juice...
What diets is Festive Vegan Cheese Roll Feast | Clean Recipes suitable for?
Festive Vegan Cheese Roll Feast | Clean Recipes recipe is suitable for the following diets: Vegan, Glutensiz.
How to make Festive Vegan Cheese Roll Feast | Clean Recipes?
Festive Vegan Cheese Roll Feast | Clean Recipes recipe is prepared in 5 steps. Difficulty level: Medium.

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