Star of the Kitchen: Avocado Pesto
Are you ready to create wonders in the kitchen? Meet the vibrant taste of avocado pesto. Believe me, with this recipe, your pasta and toasts will reach a whole new level. It takes only 5 minutes to make and is full of natural ingredients! So, come on, step into the kitchen!
- 1 medium avocado
- 1 cup fresh basil
- 1/3 cup hemp seeds
- 1 teaspoon nutritional yeast (optional)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 3 cloves garlic
- 2 tablespoons lemon juice (or lime juice)
- 1 1/2 tablespoons olive oil (optional)
Don't worry, it's very easy! Put all the ingredients in a food processor.
Now we've come to the most enjoyable part, press the button and blend for 20-30 seconds.
Transfer your pesto to a glass jar and store it in the refrigerator.
Enjoy your meal! Believe me, it's very delicious.
Star of the Kitchen: Avocado Pesto Cooking Tips
If you don't want to add olive oil, the consistency might be a bit thicker, but it won't lose any flavor. Nutritional yeast adds a cheesy taste, I recommend trying it.
Nutrition Facts
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