Homemade Chaat Masala Salad | Clean Recipes

Hello dear readers! Today, we are opening our kitchen to the colorful and spicy world of India. Chaat Masala Salad is a wonderful salad adorned with fresh vegetables and special Indian spices. A refreshing and satisfying option for the summer months! Get ready for a healthy and exotic taste experience with this recipe.

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Homemade Chaat Masala Salad | Clean Recipes
Prep
25 dk
Servings
4 Servings
Difficulty
Medium
Categories: Salads Vegan Recipes Protein Recipes Indian Cuisine Vegan Glutensiz
Homemade Chaat Masala Salad | Clean Recipes Ingredients 16 items
  • 7 ounces firm or extra firm tofu (pressed for at least 15 minutes and then sliced into small cubes)
  • 1/2 cup chopped red onion
  • 1 or 2 tomatoes (chopped small)
  • 1/2 green pepper (such as serrano or jalapeño, finely chopped)
  • 1 cup chopped bell pepper (I use red bell pepper or a mix of red and green)
  • 1 cup chopped cucumber (partially peeled and then chopped into small pieces)
  • 1 cup chopped or thinly sliced red radish
  • 1/2 cup packed cilantro
  • 2 cups packed chopped romaine lettuce
  • 2 to 3 tablespoons lime juice
  • 1 teaspoon freshly ground black pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon cayenne pepper (optional)
  • 1/2 to 1 teaspoon Indian chaat masala mix
  • 2 teaspoons maple syrup
How to Make Homemade Chaat Masala Salad | Clean Recipes 4 steps
1

If you haven't done so yet, chop all the vegetables and tofu and add them to a large bowl. Look at those colorful veggies!

2

In a small bowl, add all the ingredients for the dressing and mix well. Now things are getting exciting!

3

Add the dressing to the salad bowl and mix well to ensure everything is coated with the dressing, then serve immediately. Believe me, it's delicious!

4

If you want to add some extra crunch and protein to this salad, you can sprinkle seeds like sesame or hemp seeds or nuts on top. You can serve it with some tortilla chips on the side because this salad is almost like a refreshing, tangy, and sweet salsa.

Homemade Chaat Masala Salad | Clean Recipes Cooking Tips

When preparing chaat masala salad, ensure the vegetables are fresh and crispy. You can use lemon juice instead of lime juice. Additionally, you can add a different touch by serving it with tortilla chips.

Nutrition Facts

/serving
185
kcal
12.0g
Protein
25.0g
Carbs
5.0g
Fat

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Frequently Asked Questions
How many calories in Homemade Chaat Masala Salad | Clean Recipes?
Homemade Chaat Masala Salad | Clean Recipes recipe contains 185 calories per serving. Protein: 12.0g. Carbohydrates: 25.0g. Fat: 5.0g.
How long does it take to make Homemade Chaat Masala Salad | Clean Recipes?
Homemade Chaat Masala Salad | Clean Recipes takes 25 dk in total to prepare. Prep: 25 dk. Serves 4.
What ingredients do I need for Homemade Chaat Masala Salad | Clean Recipes?
Homemade Chaat Masala Salad | Clean Recipes recipe requires 16 ingredients. Main ingredients: 7 ounces firm or extra firm tofu (pressed for at least 15 minutes and then sliced into small cubes), 1/2 cup chopped red onion, 1 or 2 tomatoes (chopped small), 1/2 green pepper (such as serrano or jalapeño, finely chopped), 1 cup chopped bell pepper (I use red bell pepper or a mix of red and green), 1 cup chopped cucumber (partially peeled and then chopped into small pieces), 1 cup chopped or thinly sliced red radish, 1/2 cup packed cilantro...
What diets is Homemade Chaat Masala Salad | Clean Recipes suitable for?
Homemade Chaat Masala Salad | Clean Recipes recipe is suitable for the following diets: Vegan, Glutensiz.
How to make Homemade Chaat Masala Salad | Clean Recipes?
Homemade Chaat Masala Salad | Clean Recipes recipe is prepared in 4 steps. Difficulty level: Medium.

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