How to Make Cilantro Lime Tofu and Tajin Carrots?

Hello dear kitchen friends! Today, I will share a wonderful vegan lunch recipe with you. Tofu flavored with cilantro and lime meets carrots roasted with tajin, resulting in a magnificent taste. I'm here with a healthy and practical recipe. Believe me, you must try this flavor that will linger on your palate!

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How to Make Cilantro Lime Tofu and Tajin Carrots?
Prep
20 dk
Cook
35 dk
Servings
4 Servings
Difficulty
Medium
Categories: Main Dishes Vegetable Dishes Quick Recipes Sandwich Recipes Tofu Recipes Indian Cuisine Vegan
How to Make Cilantro Lime Tofu and Tajin Carrots? Ingredients 20 items
  • 340 grams sliced carrots
  • 2 teaspoons oil
  • 1 teaspoon lime juice
  • 1 1/2 tablespoons maple syrup
  • 1/4 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 teaspoon or more tajin spice
  • 1 teaspoon oil
  • 1/2 cup chopped onion
  • 1/2 hot green pepper (optional)
  • 1 clove garlic
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon tajin
  • 1/2 teaspoon salt
  • 370 grams extra firm tofu
  • 1 tablespoon lime juice
  • 1/4 cup chopped cilantro
  • 2 tablespoons green onion
  • sesame seeds, hemp seeds, chili flakes, lime juice
How to Make How to Make Cilantro Lime Tofu and Tajin Carrots? 5 steps
1

Preheat the oven to 213°C and grease your baking dish. Slice the carrots and place them in the baking dish.

2

Drizzle with oil, lime juice, and maple syrup. Mix the spices and add to the carrots. Bake for 15 minutes, then stir and cover the baking dish.

3

Press and grate the tofu. Heat a pan over medium heat, add oil, and cook the onion and garlic.

4

Add the spices, grated tofu, and salt. Cover the pan and cook for a few minutes. Add lime juice, cilantro, and green onion.

5

Serve as a bowl or sandwich. Garnish cilantro lime tofu with roasted carrots and optional ingredients. Enjoy!

How to Make Cilantro Lime Tofu and Tajin Carrots? Cooking Tips

Be patient when pressing the tofu, so you get a better texture. Feel free to adjust the spices as you like, be bold!

Nutrition Facts

/serving
146
kcal
9.0g
Protein
18.0g
Carbs
5.0g
Fat

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Frequently Asked Questions
How many calories in How to Make Cilantro Lime Tofu and Tajin Carrots??
How to Make Cilantro Lime Tofu and Tajin Carrots? recipe contains 146 calories per serving. Protein: 9.0g. Carbohydrates: 18.0g. Fat: 5.0g.
How long does it take to make How to Make Cilantro Lime Tofu and Tajin Carrots??
How to Make Cilantro Lime Tofu and Tajin Carrots? takes 55 dk in total to prepare. Prep: 20 dk. Cook: 35 dk. Serves 4.
What ingredients do I need for How to Make Cilantro Lime Tofu and Tajin Carrots??
How to Make Cilantro Lime Tofu and Tajin Carrots? recipe requires 20 ingredients. Main ingredients: 340 grams sliced carrots, 2 teaspoons oil, 1 teaspoon lime juice, 1 1/2 tablespoons maple syrup, 1/4 teaspoon salt, 1/2 teaspoon freshly ground black pepper, 1 teaspoon or more tajin spice, 1 teaspoon oil...
What diets is How to Make Cilantro Lime Tofu and Tajin Carrots? suitable for?
How to Make Cilantro Lime Tofu and Tajin Carrots? recipe is suitable for the following diets: Vegan.
How to make How to Make Cilantro Lime Tofu and Tajin Carrots??
How to Make Cilantro Lime Tofu and Tajin Carrots? recipe is prepared in 5 steps. Difficulty level: Medium.

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