How to Make Cilantro Lime Tofu and Tajin Carrots?

Hello dear kitchen friends! Today, I will share a wonderful vegan lunch recipe with you. Tofu flavored with cilantro and lime meets carrots roasted with tajin, resulting in a magnificent taste. I'm here with a healthy and practical recipe. Believe me, you must try this flavor that will linger on your palate!

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How to Make Cilantro Lime Tofu and Tajin Carrots?
Prep
20 min
Cook
35 min
Servings
4 Servings
Difficulty
Medium
Categories: Main Dishes Vegetable Dishes Quick Recipes Sandwich Recipes Tofu Recipes Indian Cuisine Vegan
How to Make Cilantro Lime Tofu and Tajin Carrots? Ingredients 20items
  • 340 grams sliced carrots
  • 2 teaspoons oil
  • 1 teaspoon lime juice
  • 1 1/2 tablespoons maple syrup
  • 1/4 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 teaspoon or more tajin spice
  • 1 teaspoon oil
  • 1/2 cup chopped onion
  • 1/2 hot green pepper (optional)
  • 1 clove garlic
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon tajin
  • 1/2 teaspoon salt
  • 370 grams extra firm tofu
  • 1 tablespoon lime juice
  • 1/4 cup chopped cilantro
  • 2 tablespoons green onion
  • sesame seeds, hemp seeds, chili flakes, lime juice
How to Make How to Make Cilantro Lime Tofu and Tajin Carrots? 5steps
1

Preheat the oven to 213°C and grease your baking dish. Slice the carrots and place them in the baking dish.

2

Drizzle with oil, lime juice, and maple syrup. Mix the spices and add to the carrots. Bake for 15 minutes, then stir and cover the baking dish.

3

Press and grate the tofu. Heat a pan over medium heat, add oil, and cook the onion and garlic.

4

Add the spices, grated tofu, and salt. Cover the pan and cook for a few minutes. Add lime juice, cilantro, and green onion.

5

Serve as a bowl or sandwich. Garnish cilantro lime tofu with roasted carrots and optional ingredients. Enjoy!

How to Make Cilantro Lime Tofu and Tajin Carrots? Cooking Tips

Be patient when pressing the tofu, so you get a better texture. Feel free to adjust the spices as you like, be bold!

Nutrition Facts

/serving
146
kcal
9.0g
Protein
18.0g
Carbs
5.0g
Fat

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Frequently Asked Questions
How many calories in How to Make Cilantro Lime Tofu and Tajin Carrots??
One serving of How to Make Cilantro Lime Tofu and Tajin Carrots? comes to about 146 calories, so it fits easily into a normal day. Protein: 9.0g. Carbohydrates: 18.0g. Fat: 5.0g.
How long does it take to make How to Make Cilantro Lime Tofu and Tajin Carrots??
Start to finish, 55 min is enough. Prep: 20 min. Cook: 35 min. Serves 4.
What ingredients do I need for How to Make Cilantro Lime Tofu and Tajin Carrots??
You need 20 ingredients, and most are probably already in your kitchen. Here they are: 340 grams sliced carrots, 2 teaspoons oil, 1 teaspoon lime juice, 1 1/2 tablespoons maple syrup, 1/4 teaspoon salt, 1/2 teaspoon freshly ground black pepper, 1 teaspoon or more tajin spice, 1 teaspoon oil...
What diets is How to Make Cilantro Lime Tofu and Tajin Carrots? suitable for?
Yes — How to Make Cilantro Lime Tofu and Tajin Carrots? works for these diets: Vegan.
How to make How to Make Cilantro Lime Tofu and Tajin Carrots??
It comes together in 5 steps, each one spelled out below. Difficulty level: Medium.

Yorumlar 5

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H

Hüseyin K.

3 weeks ago

Kişnişli lime tofu gerçekten harika bir lezzet olmuş, evdekiler bayıldı! 🎉

N

Nur T.

3 weeks ago

Tarifi denedim, tajin baharatlı havuçlar harika bir aroma katmış. Bir dahaki sefere lime yerine limon kullanmayı düşünüyorum, sonuç değişir mi acaba?

N

Nur Ç.

3 weeks ago

Kişniş tadını çok sevdim ama tofu biraz yumuşak kaldı, daha fazla pişirsem mi?

C

Cem D.

3 weeks ago

Ben de tajin bulamayınca kimyonla denedim, yine de çok lezzetli oldu.

A

Ali A.

3 weeks ago

Tarifteki lime miktarı biraz fazla geldi, belki daha az koyulabilir, ama genel olarak harikaydı.

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