How to Make Spicy Cheese Toast with Crispy Lemon Tempeh? Delicious Recipe
Hello dear readers! Today we have a delightful Indian-inspired flavor in our kitchen: Spicy Cheese Toast with Crispy Lemon Tempeh. This recipe is a complete protein powerhouse and incredibly delicious! This snack, which you can prepare in 15 minutes, is both filling and a lot of fun. The crispy lemon tempeh we will add on top of the toast is simply mouthwatering! Come on, let's get into the kitchen and make this wonderful recipe together!
- 200 grams extra firm tofu (pressed for 15 minutes)
- 1 cup shredded vegan cheese (such as mozzarella or a mix of mozzarella and cheddar)
- 1 tablespoon nutritional yeast
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 3 green peppers (finely chopped)
- 1/4 cup finely chopped red bell pepper
- 1/4 cup finely chopped red onion
- 1/2 cup lightly packed chopped cilantro
- 1/4 to 1/2 cup chopped greens
- 2 tablespoons hemp seeds
- 1/4 teaspoon red pepper flakes
- 1/2 teaspoon chaat masala mix
- 1/2 cup non-dairy yogurt
- 1 teaspoon dried thyme
- lemon juice
- 1/2 cup shredded vegan cheese
- 1 green pepper (thinly sliced)
- 2 teaspoons oil
- 7 to 8 slices sourdough bread
- 115 grams tempeh
- 2 teaspoons oil
- 3 cloves garlic (thinly sliced)
- 1/2 teaspoon salt
- 1/2 teaspoon Kashmiri red chili
- zest of 1/2 lemon
Crumble the tofu into a bowl and break it into small pieces using a fork.
Add miso to the yogurt and mix, then add all the spicy cheese mixture ingredients and mix well.
If the mixture looks dry, add a little more yogurt or lime juice. Taste and adjust the seasoning.
Lightly toast the bread slices and generously spread the spicy cheese mixture on each slice.
Preheat the oven to 450°F (232°C) and switch to low broil. Place the prepared toasts on a baking sheet.
Broil the toasts for about 2-4 minutes. Remove from the oven when the cheese melts and browns.
In a small pan, heat the oil, add the garlic, and cook until golden.
In the same pan, add the tempeh and cook until golden, then add the garlic.
Transfer the tempeh mixture to a bowl and mix with lemon zest and spices.
Place the crispy tempeh and garlic mixture on top of the toasts and serve immediately.
How to Make Spicy Cheese Toast with Crispy Lemon Tempeh? Delicious Recipe Cooking Tips
Avoid over-toasting your bread when preparing your toasts; this way, the bread won't soften when you add the ingredients. You can prepare your toasts in advance and store them in the refrigerator. Don't forget to add crispy tempeh on top before serving!
Nutrition Facts
/servingHow many calories in How to Make Spicy Cheese Toast with Crispy Lemon Tempeh? Delicious Recipe?
How long does it take to make How to Make Spicy Cheese Toast with Crispy Lemon Tempeh? Delicious Recipe?
What ingredients do I need for How to Make Spicy Cheese Toast with Crispy Lemon Tempeh? Delicious Recipe?
What diets is How to Make Spicy Cheese Toast with Crispy Lemon Tempeh? Delicious Recipe suitable for?
How to make How to Make Spicy Cheese Toast with Crispy Lemon Tempeh? Delicious Recipe?
Related Recipes
You may also like these
