Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home

If you're looking for a recipe to warm you up on cold winter evenings, you're in the right place! Smoked Paprika Corn Soup offers a gluten-free and vegan option while filling your kitchen with delightful aromas. Plus, it only takes 30 minutes to prepare! Let's get into the kitchen and embark on this flavorful journey.

Published: · 143 views
4.0 (6)
Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home
Prep
5 min
Cook
25 min
Servings
4 Servings
Difficulty
Medium
Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home Ingredients 15items
  • 3 cans (3 cups) frozen/canned corn
  • 3 stalks celery, chopped
  • 3 carrots (1 cup), sliced
  • 1 russet potato, peeled and diced
  • ½ onion, chopped (1 cup)
  • 1 tablespoon minced garlic
  • 16 oz (2 cups) vegetable broth
  • 3 cups plant-based milk
  • 2 teaspoons smoked paprika
  • ½ cup nutritional yeast
  • 1 cup vegan cheddar cheese, plus some more for garnish
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • olive oil
  • parsley for garnish
How to Make Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home 5steps
1

Add some olive oil to a large pot and sauté the onion, carrot, celery, and garlic over medium-high heat. Remember to stir occasionally, 5-10 minutes will be enough until the vegetables are soft.

2

Now add the corn, potato, vegetable broth, plant-based milk, salt, and black pepper. Trust me, wonderful aromas will spread!

3

Mix in the nutritional yeast and smoked paprika, then bring to a boil. Once it starts boiling, simmer on low heat until the potatoes are tender, about 20 minutes.

4

Add the vegan cheddar cheese in the last few minutes. This will make the soup even more delicious!

5

When serving, you can add some parsley on top. You can store the leftovers in the refrigerator.

Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home Cooking Tips

If you want a thicker consistency for the soup, you can add a bit more nutritional yeast. Smoked paprika adds a wonderful flavor to the soup, so don't miss it!

Frequently Asked Questions
How many calories in Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home?
One serving of Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home comes to about 851 calories, so it fits easily into a normal day.
How long does it take to make Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home?
Start to finish, 30 min is enough. Prep: 5 min. Cook: 25 min. Serves 4.
What ingredients do I need for Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home?
You need 15 ingredients, and most are probably already in your kitchen. Here they are: 3 cans (3 cups) frozen/canned corn, 3 stalks celery, chopped, 3 carrots (1 cup), sliced, 1 russet potato, peeled and diced, ½ onion, chopped (1 cup), 1 tablespoon minced garlic, 16 oz (2 cups) vegetable broth, 3 cups plant-based milk...
What diets is Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home suitable for?
Yes — Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home works for these diets: Vegan, Gluten Free, Mediterranean Diet, Insulin Resistance Friendly.
How to make Smoked Paprika Corn Soup (Gluten-Free and Vegan) | Easily Prepare at Home?
It comes together in 5 steps, each one spelled out below. Difficulty level: Medium.

Yorumlar 5

Yorum Yap

Your comment will be published after approval.
C

Canan C.

2 weeks ago

Tarifi denedim, sonuç harikaydı! Füme paprika çorbaya enfes bir aroma kattı. 🌶️

F

Filiz D.

2 weeks ago

Çorbayı biraz fazla sulu buldum, bir dahaki sefere daha az su koyacağım sanırım.

İrem Z.

2 weeks ago

Füme paprikayı bulmak zor olabilir, normal paprika kullanabilir miyiz acaba?

P

Pınar D.

2 weeks ago

Mısır çorbası zaten favorimdi, ama bu tarif lezzetini ikiye katladı! 👍

A

Ayşe Ö.

2 weeks ago

Ben biraz da limon sıktım, çok taze bir tat kattı. Harika bir fikir!