How to Make Star of the Kitchen: Carrot Fritters

Carrot fritters are one of the tastiest ways to create wonders in the kitchen. Crispy on the outside, soft on the inside, this recipe is both gluten-free and vegan! Whether as a starter or a side dish, let it adorn your tables. Let's embark on this delicious journey together!

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Star of the Kitchen: Carrot Fritters
Prep
5 min
Cook
15 min
Servings
4 Servings
Difficulty
Medium
Categories: Snacks Gluten-Free Dishes Vegan Recipes Vegetable Dishes Quick Recipes Vegan Vegetarian
Star of the Kitchen: Carrot Fritters Ingredients 6items
  • 240 g carrots (weight with skins)
  • 100 g flour (I used gluten-free, see notes)
  • 120 ml water
  • 3 tablespoons nutritional yeast (optional)
  • Spice mix (see notes)
  • 1 tablespoon oil
How to Make Star of the Kitchen: Carrot Fritters 5steps
1

Let's get started, first we need to grate the carrots. Begin using a grater with large holes or a food processor and transfer to a bowl.

2

Now things get exciting! Add all the other ingredients: water, flour, nutritional yeast, and spices. Mix them well.

3

Let the mixture rest for a while. Meanwhile, heat the oil in a pan over medium heat.

4

Once the oil is hot, drop about 2 tablespoons of the carrot mixture into the pan. Be careful not to overcrowd the pan.

5

Fry the fritters on both sides until golden, about 3-4 minutes. Trust me, they are delicious!

Star of the Kitchen: Carrot Fritters Cooking Tips

Add water to your fritter mixture gradually to better adjust the consistency. Letting the grated carrots sit for a while helps them release water, resulting in better results.

Nutrition Facts

/serving
64
kcal
3.0g
Protein
8.0g
Carbs
2.0g
Fat

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Frequently Asked Questions
How many calories in Star of the Kitchen: Carrot Fritters?
One serving of Star of the Kitchen: Carrot Fritters comes to about 64 calories, so it fits easily into a normal day. Protein: 3.0g. Carbohydrates: 8.0g. Fat: 2.0g.
How long does it take to make Star of the Kitchen: Carrot Fritters?
Start to finish, 20 min is enough. Prep: 5 min. Cook: 15 min. Serves 4.
What ingredients do I need for Star of the Kitchen: Carrot Fritters?
You need 6 ingredients, and most are probably already in your kitchen. Here they are: 240 g carrots (weight with skins), 100 g flour (I used gluten-free, see notes), 120 ml water, 3 tablespoons nutritional yeast (optional), Spice mix (see notes), 1 tablespoon oil.
What diets is Star of the Kitchen: Carrot Fritters suitable for?
Yes — Star of the Kitchen: Carrot Fritters works for these diets: Vegan, Vegetarian.
How to make Star of the Kitchen: Carrot Fritters?
It comes together in 5 steps, each one spelled out below. Difficulty level: Medium.

Yorumlar 7

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S

Sibel G.

3 weeks ago

Dışı çıtır çıtır, içi ise yumuşacık! Çocuklar bile bayıldı. 😊

S

Sema D.

3 weeks ago

Harika bir tarifmiş, kahvaltı masasına renk kattı. Teşekkürler!

C

Canan K.

3 weeks ago

Ben içine biraz pul biber ekledim, lezzeti daha da arttı!

E

Elif Ö.

3 weeks ago

Havuç yerine kabak kullanabilir miyim, aynı kıvamı yakalar mıyım acaba?

H

Hüseyin Y.

3 weeks ago

Biraz fazla tatlı geldi, şeker miktarını azalttım daha iyi oldu.

E

Esra B.

3 weeks ago

Yoğurtlu sosla beraber mükemmel oldu, eşim çok beğendi. ❤️

D

Damla G.

3 weeks ago

Şeker yerine bal koydum, çok güzel bir aroması oldu.

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