Strawberry Protein Bomb: Muffins!
Let's dive into our kitchen with a delicious recipe that will keep you energetic in the mornings! Strawberry Protein Muffins are perfect for those looking for a healthy breakfast or a sweet snack. This gluten-free and protein-packed delight will help you create wonders in the kitchen. Now, let's get to work, preheat the oven for these muffins!
- 3/4 cup non-fat plain Greek yogurt (180 g)
- 2/3 cup honey (220 g)
- 2 eggs
- 1/3 cup avocado oil
- 2 cups oat flour (210 g)
- 1/2 cup vanilla whey protein powder (40 g)
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chopped strawberries (145 g)
Set your oven to 175 degrees and prepare a 12-cup muffin tin. Make sure this step makes everything easier!
Dice the strawberries into small cubes and spread them on a paper towel to absorb excess moisture.
In a large bowl, mix yogurt, honey, eggs, and avocado oil. Whisk until you get a smooth mixture.
In another bowl, combine oat flour, protein powder, baking powder, baking soda, and salt.
Add the dry ingredients to the wet ingredients and mix well.
Gently fold the strawberries into the mixture using a spatula.
Divide the batter into the muffin tins. Now the most enjoyable part begins!
Bake the muffins in the oven for 16-20 minutes, until they pass the toothpick test.
After removing from the oven, patiently wait for about 10 minutes for them to cool down, then enjoy!
Strawberry Protein Bomb: Muffins! Cooking Tips
Make sure your strawberries are well dried, otherwise your muffins might be a bit moist. Definitely give it a try, you won't regret it!
Nutrition Facts
/servingHow many calories in Strawberry Protein Bomb: Muffins!?
How long does it take to make Strawberry Protein Bomb: Muffins!?
What ingredients do I need for Strawberry Protein Bomb: Muffins!?
What diets is Strawberry Protein Bomb: Muffins! suitable for?
How to make Strawberry Protein Bomb: Muffins!?
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Yorumlar 10
Yorum Yap
Sema A.
3 weeks agoSabah kahvaltısında denedim, tüm aile bayıldı! Çileklerin tazeliği çok iyi geldi 🍓
Hülya B.
3 weeks agoHarika bir tarif olmuş, ben şeker yerine bal kullandım, tadı müthiş oldu.
Tuğçe Ş.
3 weeks agoAcaba çilek yerine yaban mersini kullanabilir miyim? Deneyen var mı?
Tolga E.
3 weeks agoProtein dolu muffinler harika olmuş, spor sonrası enerji veriyor. Teşekkürler!
Selin G.
3 weeks agoBiraz fazla şekerli geldi, bir dahaki sefere daha az koymayı deneyeceğim.
Burak C.
3 weeks agoTarif çok güzel ancak fırında biraz fazla süre tuttum, ufak bir dikkat gerekiyor.
Sema E.
3 weeks agoİşe giderken yanıma aldım, tam bir enerji bombası! 👌
Volkan Z.
3 weeks agoBu tarifi çocuklarla denedim, yaparken çok eğlendik ve bayıldılar.
Murat Ş.
3 weeks agoMuffinlerin içi yumuşacık oldu, çileklerin lezzeti çok güzel çıkmış!
Ebru K.
3 weeks agoBen vanilya ekledim, ekstra bir aroma kattı. Fikir için teşekkürler.