The New Star of Your Kitchen: Crispy Lentils

Let's go! These crispy lentils will revolutionize your kitchen. Packed with protein, healthy, and once you see how delicious they are, you'll agree they're an indispensable snack. Perfect for topping soups or adding to your salads! Roll up your sleeves and get ready to try this easy yet impressive recipe.

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The New Star of Your Kitchen: Crispy Lentils
Prep
5 min
Cook
25 min
Servings
4 Servings
Difficulty
Medium
Categories: Snacks Gluten-Free Dishes Vegan Recipes Protein Recipes Quick Recipes Vegan Gluten Free
The New Star of Your Kitchen: Crispy Lentils Ingredients 6items
  • 3/4 cup dry brown lentils (or 1 can (425 g) lentils, drained and rinsed)
  • 1 tablespoon oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon salt
How to Make The New Star of Your Kitchen: Crispy Lentils 7steps
1

If using dry lentils, rinse them well and pick out any small stones.

2

Boil 2 ¼ cups of water (with a little salt or vegetable bouillon powder), add the lentils, and simmer for 20-25 minutes. Don't worry, it's very easy!

3

Once the lentils are cooked, drain them and dry them well with a clean kitchen towel.

4

Preheat the oven to 190 degrees, line a baking sheet with parchment paper, and spread the lentils on the sheet.

5

Add the oil and spices, mix well so each lentil gets a taste of this delicious mixture.

6

Spread the lentils in a single layer on the baking sheet and bake for 15 minutes. Now things are getting good! Stir, and bake for another 10-15 minutes.

7

Let the baked lentils cool completely at room temperature. They get even crispier as they cool. Enjoy!

The New Star of Your Kitchen: Crispy Lentils Cooking Tips

Make sure the lentils are well dried, so they become crispier. Feel free to change the spices as you like, be bold!

Nutrition Facts

/serving
161
kcal
9.0g
Protein
22.0g
Carbs
4.0g
Fat

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Frequently Asked Questions
How many calories in The New Star of Your Kitchen: Crispy Lentils?
One serving of The New Star of Your Kitchen: Crispy Lentils comes to about 161 calories, so it fits easily into a normal day. Protein: 9.0g. Carbohydrates: 22.0g. Fat: 4.0g.
How long does it take to make The New Star of Your Kitchen: Crispy Lentils?
Start to finish, 30 min is enough. Prep: 5 min. Cook: 25 min. Serves 4.
What ingredients do I need for The New Star of Your Kitchen: Crispy Lentils?
You need 6 ingredients, and most are probably already in your kitchen. Here they are: 3/4 cup dry brown lentils (or 1 can (425 g) lentils, drained and rinsed), 1 tablespoon oil, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/2 teaspoon smoked paprika, 1/2 teaspoon salt.
What diets is The New Star of Your Kitchen: Crispy Lentils suitable for?
Yes — The New Star of Your Kitchen: Crispy Lentils works for these diets: Vegan, Gluten Free.
How to make The New Star of Your Kitchen: Crispy Lentils?
It comes together in 7 steps, each one spelled out below. Difficulty level: Medium.

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M

Merve D.

3 weeks ago

Çıtır mercimekler gerçekten harika oldu, salatama çok yakıştı! 🌿

F

Filiz K.

3 weeks ago

Bu tarifi denedim, çocuklar bile bayıldı. Sadece belki biraz daha tuz eklemek iyi olabilir.

V

Volkan Ş.

3 weeks ago

Mercimekleri fırında pişirirken aşırı kurutmamaya dikkat edin, biraz yumuşak kalsınlar.

B

Burcu K.

3 weeks ago

Ben şeker yerine bal kullandım, çok hoş bir tat verdi. Tavsiye ederim!

T

Tolga A.

3 weeks ago

Kıtır mercimekleri cips niyetine yedik, herkes bayıldı!

H

Hüseyin G.

3 weeks ago

Çok pratik bir tarif, ancak biraz fazla yağlı geldi. Bir dahaki sefere daha az yağ kullanacağım.

M

Mustafa D.

3 weeks ago

Baharatlı mercimekler favorim oldu! Özellikle kimyon çok yakışıyor. 👌

A

Ayşe K.

3 weeks ago

Kırmızı mercimek yerine yeşil mercimek kullanmak bir şey fark ettirir mi?

E

Elif K.

3 weeks ago

Tarifi daha az şekerli denedim, bence daha iyi oldu. Şeker oranını azaltmayı düşünebilirsiniz.

D

Damla S.

3 weeks ago

Çıtır mercimekleri ev yapımı yoğurtla denedim, gerçekten mükemmel bir atıştırmalık oldu!

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