Delicious Moong Egg Sandwich Recipe - Step by Step Preparation

Hello dear kitchen friends! Today, we will share a different and delicious sandwich recipe with you. The Moong egg sandwich, which has become popular on TikTok, is a vegan delight. It's both healthy and filling. Plus, it's very practical to make! With the magnificent harmony of spinach and cheese, this sandwich will become your favorite. Let's head to the kitchen and embark on a delightful journey together!

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Delicious Moong Egg Sandwich Recipe - Step by Step Preparation
Prep
10 dk
Cook
35 dk
Servings
4 Servings
Difficulty
Medium
Delicious Moong Egg Sandwich Recipe - Step by Step Preparation Ingredients 16 items
  • 1 cup moong dal
  • 1/4 teaspoon salt
  • 1 teaspoon kala namak
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon turmeric
  • 1 1/4 cups water
  • 1/2 teaspoon oil
  • 170 grams spinach
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon red pepper flakes
  • 1/4 cup chopped red bell pepper
  • 1/2-1 cup vegan cheese
  • bread slices
How to Make Delicious Moong Egg Sandwich Recipe - Step by Step Preparation 7 steps
1

Soak your moong dal in water overnight. Now it's blender time! Add moong dal, salt, kala namak, onion and garlic powder, black pepper, turmeric, and water. Mix well.

2

Blend the mixture several times until it reaches a smooth consistency. Check the consistency, if it's too thick, you can add a little water. It's that easy!

3

For the spinach filling, add a little oil to the pan. Add spinach, garlic powder, salt, red pepper flakes, and bell pepper. Cook for 3-5 minutes and set aside.

4

Now it's sandwich time! Heat the pan and add a little oil. Pour in the prepared mixture and spread it out.

5

Place two slices of bread on top and cook. Flip the omelet, ensuring the bread turns golden brown. Add cheese and spinach filling inside.

6

Close the sandwich nicely and cook by pressing down slightly until the cheese melts. It's ready!

7

Serve and enjoy it either for breakfast or at any other time of the day!

Delicious Moong Egg Sandwich Recipe - Step by Step Preparation Cooking Tips

If you forget to soak the moong dal overnight, soaking it in hot water for 4 hours may also suffice. A mix of mozzarella and cheddar cheese gives a great taste, be sure to try it!

Nutrition Facts

/serving
323
kcal
18.0g
Protein
51.0g
Carbs
6.0g
Fat

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Frequently Asked Questions
How many calories in Delicious Moong Egg Sandwich Recipe - Step by Step Preparation?
Delicious Moong Egg Sandwich Recipe - Step by Step Preparation recipe contains 323 calories per serving. Protein: 18.0g. Carbohydrates: 51.0g. Fat: 6.0g.
How long does it take to make Delicious Moong Egg Sandwich Recipe - Step by Step Preparation?
Delicious Moong Egg Sandwich Recipe - Step by Step Preparation takes 45 dk in total to prepare. Prep: 10 dk. Cook: 35 dk. Serves 4.
What ingredients do I need for Delicious Moong Egg Sandwich Recipe - Step by Step Preparation?
Delicious Moong Egg Sandwich Recipe - Step by Step Preparation recipe requires 16 ingredients. Main ingredients: 1 cup moong dal, 1/4 teaspoon salt, 1 teaspoon kala namak, 1/4 teaspoon onion powder, 1/4 teaspoon garlic powder, 1/4 teaspoon black pepper, 1/2 teaspoon turmeric, 1 1/4 cups water...
What diets is Delicious Moong Egg Sandwich Recipe - Step by Step Preparation suitable for?
Delicious Moong Egg Sandwich Recipe - Step by Step Preparation recipe is suitable for the following diets: Vegan.
How to make Delicious Moong Egg Sandwich Recipe - Step by Step Preparation?
Delicious Moong Egg Sandwich Recipe - Step by Step Preparation recipe is prepared in 7 steps. Difficulty level: Medium.