How to Make Try It, It Will Be Your Favorite: Peanut Butter Granola

Ah, peanut butter! The indispensable for lovers, the star of sweets. When we combine granola with peanut butter, things get better. With this recipe, we transform the classic peanut butter cookie taste into a crunchy granola. You can enhance your enjoyment by eating it with milk, yogurt, or just by the handful. Moreover, we make it with natural sweeteners to ease your mind.

Published: · Updated: · 630 views
3.5 (6)
Try It, It Will Be Your Favorite: Peanut Butter Granola
Prep
10 min
Cook
25 min
Servings
4 Servings
Difficulty
Medium
Try It, It Will Be Your Favorite: Peanut Butter Granola Ingredients 10items
  • 3/4 cup natural peanut butter
  • 2/3 cup maple syrup
  • 1/2 cup medjool dates
  • 1/4 cup melted vegan butter
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon sea salt
  • 3 cups old-fashioned rolled oats
  • 1/2 cup salted roasted peanuts
  • 1/2 cup raw pumpkin seeds
  • 1/4 cup chia seeds
How to Make Try It, It Will Be Your Favorite: Peanut Butter Granola 6steps
1

Preheat the oven to 162 degrees and line a baking sheet with parchment paper.

2

Add peanut butter, maple syrup, dates, melted butter, vanilla, and sea salt to a food processor. Process until the mixture thickens.

3

Add 1 cup of oats and 1/4 cup of peanuts and process.

4

Transfer the mixture to a large bowl and add pumpkin seeds, chia seeds, and the remaining oats and peanuts. Mix well.

5

Spread the mixture on the baking sheet and bake for 15 minutes. Then stir and bake for another 8-10 minutes.

6

Let the granola cool and then enjoy!

Try It, It Will Be Your Favorite: Peanut Butter Granola Cooking Tips

Granola will crisp up as it cools, so don't worry if it's not crunchy right away. You can keep it fresh by storing it in an airtight container.

Nutrition Facts

/serving
242
kcal
6.9g
Protein
27.6g
Carbs
12.7g
Fat

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Frequently Asked Questions
How many calories in Try It, It Will Be Your Favorite: Peanut Butter Granola?
One serving of Try It, It Will Be Your Favorite: Peanut Butter Granola comes to about 242 calories, so it fits easily into a normal day. Protein: 6.9g. Carbohydrates: 27.6g. Fat: 12.7g.
How long does it take to make Try It, It Will Be Your Favorite: Peanut Butter Granola?
Start to finish, 35 min is enough. Prep: 10 min. Cook: 25 min. Serves 4.
What ingredients do I need for Try It, It Will Be Your Favorite: Peanut Butter Granola?
You need 10 ingredients, and most are probably already in your kitchen. Here they are: 3/4 cup natural peanut butter, 2/3 cup maple syrup, 1/2 cup medjool dates, 1/4 cup melted vegan butter, 1 tablespoon vanilla extract, 1/2 teaspoon sea salt, 3 cups old-fashioned rolled oats, 1/2 cup salted roasted peanuts...
What diets is Try It, It Will Be Your Favorite: Peanut Butter Granola suitable for?
Yes — Try It, It Will Be Your Favorite: Peanut Butter Granola works for these diets: Vegan.
How to make Try It, It Will Be Your Favorite: Peanut Butter Granola?
It comes together in 6 steps, each one spelled out below. Difficulty level: Medium.

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B

Buse Ş.

3 weeks ago

Harika bir tarif, fıstık ezmesiyle granola müthiş uyum sağlamış! Kesinlikle tekrar yapacağım. 😊

M

Murat E.

3 weeks ago

Bu tarifi denedim, çocuklar bayıldı! Şeker yerine bal ekledim, inanılmaz oldu.

G

Gizem Ş.

3 weeks ago

Tarif çok güzel ama biraz fazla şekerli geldi, şeker miktarını azaltarak deneyeceğim.

M

Merve Ö.

3 weeks ago

Granola hep favorimdi, fıstık ezmesiyle birleşince daha da leziz olmuş. Emeğinize sağlık!

H

Hüseyin S.

3 weeks ago

Fıstık yerine badem ezmesiyle yapsam tadı nasıl olur acaba? Deneyen var mı?

F

Fatma Ç.

3 weeks ago

Granola yapmayı severim ama bu tarifle başka bir boyuta taşındı. Bayıldım!

A

Ali C.

3 weeks ago

Lütfen tariflerde alternatif önerileri de ekleyin, bazı malzemelere erişim zor olabiliyor.

B

Burcu Z.

3 weeks ago

Fıstık ezmesi yerine tahin kullandım, değişiklik arayanlara tavsiye ederim. Çok güzeldi.

C

Cem C.

3 weeks ago

Kahvaltılarda granola tercih edenler için biçilmiş kaftan! Hem pratik hem de lezzetli.

B

Burak Ö.

3 weeks ago

Tarif güzel ama biraz daha az fıstık ezmesi daha hafif bir tat verebilir, yine de ellerinize sağlık.